Calculate the tip and total, split evenly or by what each person ordered, tip on pre-tax or original price, round the total or per person, and check tipping customs in 12 countries.
Enter the bill, tax and tip, then split it evenly or person by person with shared items divided fairly. Rounding options give tidy amounts, and the copyable summary is ready to paste into your group chat.
Enter the bill amount, choose a tip percentage and set how many people are sharing, the tip calculator instantly shows the tip, the total and exactly what each person owes. Quick preset buttons cover the most common tip rates, or type your own for anything in between.
Add the pre-tax amount, tax and any coupon used.
Tap a service level or drag the slider.
Choose even or itemized and add each person.
Pick a rounding option and copy the summary.
The per-person figures take the guesswork out of dividing a restaurant bill among friends. Turn on 'round up per person' for tidy amounts that avoid awkward change, and see how the total adjusts. Everything is calculated in your browser, so it works anywhere, even offline once loaded.
Tipping customs vary a lot. In the United States, 15-20% is standard at sit-down restaurants, with 20% now common for good service. In Canada, 15-20% is also typical. In the UK, a 10-12.5% service charge is often added to the bill; if it isn't, 10% is customary. Across much of Europe, rounding up or leaving 5-10% is normal because service is included in wages. In Japan and South Korea, tipping is not expected and can cause confusion. When a service charge already appears on the bill, you don't need to tip again unless you want to.
Etiquette guides generally say to tip on the pre-tax amount, since tax isn't part of the service, though many people tip on the total for simplicity. The difference is small: on a $100 bill with 8% tax, a 20% tip is $20 pre-tax or $21.60 after tax. When splitting, dividing evenly is simplest, but if some people ordered much more, split the subtotal by what each person had and apply the same tip percentage to each share. Rounding up each person's share to a whole number avoids fiddly change and usually leaves a slightly bigger tip.
Choose 'By what they ordered', enter each person's items, and shared items are split evenly. Tax and tip are shared in proportion.
Etiquette says yes: tip on what the meal was worth before a coupon. Enter the coupon and the tip is calculated on the original price.
In the US, 15-20% is standard for restaurant service, with 18% a common default. Use the presets or enter any percentage that fits your situation.
Enter the bill, tip percentage and number of people, the calculator shows the tip, total and exactly what each person owes.
It rounds each person's share up to a whole amount for tidy payments, and adjusts the total accordingly.
No. All calculations run locally in your browser and nothing is uploaded.
Pick the percentage and the calculator shows the tip and new total. In the US, 15% is standard, 18% is good and 20% is generous for great service. On a $50 bill that is $7.50, $9 or $10.
Enter the number of people and the tool divides the total (bill plus tip) evenly, showing each person's exact share. You can also round the per-person amount for easy payment.
Either is acceptable; tipping on the pre-tax subtotal is common and slightly lower. The calculator lets you choose so the tip is based on the amount you prefer.
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